Reiki & Massage Therapies

One of our key leaders in our health and wellness therapies is Angelina. Angelina has been helping people worldwide with holistic treatments as a Reiki Healing and Access Bars Practitioner for many years. Her holistic energy therapies are ancient healing techniques that help people recover from & prevent illnesses like depression, anxiety symptoms, and even chronic pain. We believe these therapies should be provided during and post-emergency as part of our in-community health and wellness initiatives.

What is Reiki

Reiki is a holistic energy healing practice that helps create balance in mind, body, and spirit by guiding what ancient healers called “life force energy" to where it’s most needed in the body to promote healing. The energy of Reiki has its intelligence and intuitively knows where to go on its own.

What are Access Bars

Access Bars are 32 points on your head that, when gently touched, effortlessly and efficiently release anything that stops you from feeling joy and in ease in your life.

Sustainable Initiatives

Urban Gardening

Brief demonstrations can teach wellness, and nutrition by incorporating access to healthy herbs and vegetables by growing food in vertical gardening systems in an urban environment on porches, patios, apartment balconies, backyards, rooftops, etc.

Food Nutrition and Preparation

Our approach is to introduce innovative ways to grow crops through research and training through programs that will offer skills development workshops on entrepreneurship, urban food production, master gardening, food preparation, healthy eating habits, obesity and diabetes prevention, exercise, food safety, and sanitation certification.

Business and Commercial Incubator Kitchen

Our partnership with Universal Prime Energy enables us to include a community-specific onsite commercial kitchen that will also link support for in-community urban food production and food processing to provide residents and businesses with effective food demonstrations, nutritional education, food service handling, and preparation and food service certifications.

  • Community/Incubator Kitchen – Garden-to-Table Initiative(s)
  • Healthy Food Source – Street and Rooftop Level Agricultural Gardens
  • International Cultural Exchange Initiatives
  • Small and Micro-Business Training & Development Resources
  • Garden-to-Table Solar Cooking Training